| Basic Information | |
| Product name | Pea Protein poda |
| Giredhi | Chikafu chegiredhi |
| Chitarisiko | Hupfu hwakachena kusvika kuyero |
| Assay | 60-90(%) |
| Sherufu hupenyu | 2 years |
| Packing | 25kg / chigubhu |
Tsanangudzo
Pea Protein ndiyo yakasikwa chirimwa-based protein inotorwa kuburikidza nekuomeswa kweyero split peas uye wobva yaakuya kuita hupfu-hupfu hune protein, starch, uye fiber. Hupfu hunozopfuura nemumvura-based isolation kuparadzanisa fiber uye starch. Mushure mekunyorova-kusefa uye centrifugation, puroteni inonaya uye pakupedzisira yakaoma yakapfapfaidzwa kuti isiye yakakwira concentrated Pea Protein Isolate. Pea Protein haina mukaka-isina, lactose-isina, gluten-isina, soy-isina, ine mashoma makabhohaidhiretsi, uye yakasikwa cholesterol uye isina mafuta. Pea Protein ine mapuroteni akawanda pakushanda, ine amino acid profile yakanyatsogadzikana, ine kunaka kunyungudika mumvura, inoratidza kunaka kwekugadzirwa, uye inoratidza chiitiko chakaderera chekusawirirana. Iyo yakasikwa protein yekuwedzera ndiyo inonyanya kunakidza puroteni kune vegans uye miriwo, inobatsira mukukura kwemhasuru, kupora kwemhasuru, uye kudzikira.
Application
Nekuti pea protein ine yakanaka inoshanda zvivakwa, senge solubility, kunyura kwemvura, emulsification, kupupa uye kuumbwa kwegel, inogona kushandiswa sekuwedzera kwechikafu mukugadzira nyama, chikafu chekuzorora, nezvimwewo, uye inoita basa mukuvandudza kunaka kwechigadzirwa uye kudya kunovaka muviri. chimiro. 1. Zvokudya: Kuwedzera pea protein uye pea hupfu kuMantou kunogona kuvandudza mararamiro efarinographic eupfu uye kunatsiridza kukosha kwekudya kweMantou. Apo kuwedzera kwepea protein yaiva 4% uye kuwedzera kwehuwandu hwehupfu hwakanga huri pasi pe10%, nhamba yekunzwa yeMantou yakanga yakakwirira kudarika iyo isina kuwedzerwa mapuroteni neupfu hwebhinzi. Panguva imwecheteyo, kuwedzerwa kweprotein yepea uye pea upfu kwakabatsira kuwedzera kukwegura kweMantou uye kuwedzera hupenyu hwesherufu yeMantou; Kuwedzera pea protein poda kune ma noodles inovandudza hupfu hwemhando hunhu uye inosimudzira kukosha kwehutano hwema noodles; 2. Kudya: Kuwedzera 35% pea protein isolate kune hove kudya kune mhedzisiro yakaipa pakugaya uye ura hwesalmon yeAtlantic; Kutsiva soybean protein concentrate uye soybean meal ne pea protein powder mukudya kwebroilers zvakanyanya kuderedza uremu hwemuviri wavo; Iyo saccharification yeprotein yepea inokanganisa kukura kwakakosha kwehutu symbiotic mabhakitiriya, kunyanya Lactobacillus uye Bifidobacterium. Shanduko idzi mukuumbwa kwemicrobial dzine zvakanakira nharaunda yeura uye kusimudzira hutano hwevanhu.inoshandiswa kurapa taurine-kushomeka kwezvirwere zvakaita sedilated cardiomyopathy, rudzi rwechirwere chemoyo.
